Located in the lively heart of Campo de’ Fiori, Giordi Restaurant is the perfect spot to enjoy authentic pizza and the delicious Roman-style pinsa. Whether you’re looking for traditional flavors or something a bit more innovative, our menu has something for everyone, featuring fresh ingredients and light, crispy dough. Here’s a look at some of our specialties:
Pizzas
Margherita – € 9.00
A timeless classic: tomato, mozzarella, and basil come together for a perfect balance of simple yet irresistible flavors.
Napoli – € 9.50
Another Italian icon, with tomato, mozzarella, and anchovies that add a distinctive savory touch.
Capricciosa – € 10.00
Tomato, mozzarella, artichokes, olives, and ham combine to create a rich and flavorful pizza for those who love a variety of tastes.
Diavola – € 10.00
For spice lovers, this pizza with tomato, mozzarella, and spicy salami is the ideal choice.
Campofranco – € 14.00
A refined combination of tomato, mozzarella, prosciutto, and Parmesan flakes, perfect for those who appreciate authentic and sophisticated flavors.
Pinse
At Giordi, you can also enjoy traditional pinsa romana, known for its light dough, crispy on the outside and soft on the inside, made with a long fermentation process. Our pinse are packed with flavor and made with high-quality ingredients:
Pinsa Cacio e Pepe – € 10.00
A tribute to Roman flavors, this pinsa topped with the classic combination of pecorino cheese and black pepper is sure to win you over at first bite.
Pinsa 4 Formaggi – € 10.00
For cheese lovers, this creamy and indulgent pinsa features a selection of four cheeses.
Pinsa with Gorgonzola, Walnuts, and Pears – € 14.00
An original and balanced mix of sweet and savory: creamy gorgonzola, crunchy walnuts, and juicy pears.
Pinsa with Buffalo Mozzarella, Confit Tomatoes, Basil Oil, and Capers Dust – € 12.00
A masterpiece of freshness, featuring high-quality buffalo mozzarella and confit tomatoes enriched with basil and capers.
Pinsa with Spicy Salami and Mozzarella – € 10.00
Spicy salami pairs perfectly with mozzarella on a light, crispy dough, making for a pinsa full of bold flavors.
Pinsa with Light Basil Pesto, Potatoes, and Mozzarella – € 10.00
A delicate and aromatic blend of light basil pesto, soft potatoes, and melted mozzarella.
Pinsa with Smoked Salmon, Arugula, Buffalo Mozzarella, and Orange Oil – € 14.00
A sophisticated combination of smoked salmon and orange oil for a fresh and elegant flavor.
Pinsa with Sautéed Escarole, Pine Nuts, Raisins, Black Olives, Buffalo Mozzarella, and Sundried Tomatoes – € 12.00
A unique pinsa, combining sautéed escarole with refined ingredients like pine nuts, raisins, and sundried tomatoes.
Pinsa with Amatriciana Sauce, Pecorino, and Mozzarella – € 10.00
The bold and authentic flavors of amatriciana sauce perfectly complement mozzarella and pecorino.
Pinsa with Mortadella, Buffalo Ricotta, and Pistachios – € 10.00
An explosion of delicate and refined flavors, with mortadella paired with creamy buffalo ricotta and the crunch of pistachios.
At Giordi, in the heart of Rome, each pizza and pinsa is crafted with passion and expertise to offer you a culinary experience that blends tradition with innovation. Visit us at Campo de’ Fiori and enjoy the authentic flavors of Roman cuisine!
